Hours

White Fence Farm serves dinner Tuesday through Saturday, 4:30 - 8:30 PM and Sunday, 11:30 - 8:00 PM. The Carry-Out opens at 4:00 Tuesday through Saturday, and at 12:00 on Sunday. The Farm is closed on Mondays and during the month of January.

Seating is done as quickly as possible on a walk-in basis. Reservations are available for parties of 15 or more. Large groups and bus tours are easily accommodated in one of our many beautiful dining rooms.

For more information or to make a reservation, call us at 303-935-5945.

MENU

Dinners
Our Specialty! Family Style Farm Chicken			12.75
Aged T-Bone Steak (16-18 oz.)			21.95
New York Strip Steak (10 oz.)			17.75
Roasted Turkey Breast			12.95
Deep Fried Shrimp			13.45
Broiled Filet of White Fish			13.75
Deep Fried White Fish			12.75
Broiled Pork Chops			15.95
Grilled Beef Liver (with onions)			11.95
Broiled Chicken Breast			12.95
Light Dinner (Complete meal except entree)			8.45
All dinners served with: Bean Salad, Cole Slaw, Cottage Cheese, Pickled Beets, Corn Fritters, and Farm Made Gravy Baked Potato, Mashed Potatoes, or French Fries
White Fence Farm Salad Bowl (A la carte)			3.95
Children's Portions (Age 12 and under, please)
Farm Chicken			7.75
Shrimp (2 pieces)			8.25
Deep Fried Fish (2 pieces)			7.95
Roasted Turkey Breast			7.75
Beverages
Coffee, Tea, Hot Cocoa, Milk			1.75
Soft Drinks & Lemonade	Regular 1.75	Large 2.35	Refills .55
Child's Beverage	1.25		Refills .35
Desserts
Freshly Baked Farm Pies - Lemon Meringue and Baker's Choice			3.50
Warm Cobbler topped with Ice Cream			3.50
Our Own Cheese Cake with Strawberry Topping			3.25
White Fence Farm Brandy Parfait - Delicious! Soft Serve Ice Cream topped with our finest brandy mix			2.95
Hot Fudge Sundae or Strawberry Sundae			3.25
Kiddie Sundae			2.15
Vanilla Ice Cream (Soft Serve)			1.50
Strawberry Yogurt (Sugar Free - Fat Free)			1.95